Sustainability

Out of respect and gratitude for the Cafayatean terroir, Bodegas Etchart favors meticulous care for the flora, fauna and the natural resources of the region to ensure that future generations will still be able to make wines of the same quality that differentiates the Calchaquí Valleys today. This entails the rational use of water and energy, recycling and the reuse of all materials used at the winery. Thus, ecology and sustainable winegrowing became two of the pillars of the making process of each wine that composes our product portfolio. The responsibility with which men and women work in a terroir defines if grapes can still be cultivated in that place in the future. Bodegas Etchart has a tangible, certifiable commitment with clear targets to show its clients and the world that it is possible to make wine in a sustainable way in the Cafayate valley.